Organic Speckled Peas by Caudill Sprouting are certified organic pea sprouting seeds supplied in whole-seed form for commercial sprouting and food-processing programs. A specification sheet (SPEC-S12777-CAUDILL) is available through the Ingredients Online listing to support buyer review.
Caudill positions speckled pea sprouts for culinary and production use where a sweet, crisp flavor and distinctive appearance are desired, with common end uses in soups, salads, and sandwiches (finished product formulation and labeling remain the buyer’s responsibility). For production planning, Caudill provides operational parameters including sprouting size (1–2 inches) and typical maturity (2–3 days), and notes the seeds have a high germination rate and have been microbial tested (verification should be based on current lot documentation).
Applications
- Commercial sprouting / germination: pea sprouts production
- Food manufacturing: soups, salads, sandwiches, fresh prepared foods using sprouts as inclusions (finished product-dependent)
- Foodservice / commissary operations: bulk seed for in-house sprouting programs (buyer SOP dependent)