L-Arginine Base (Fermentation) from CJ BIO is a highly pure amino acid obtained through fermentation, suitable for dietary supplements, sports nutrition, functional foods, beverages, and pharmaceutical uses. Derived from glucose via microbial fermentation, this ingredient is frequently utilized in amino acid supplements and nutritional products.
L-Arginine Base is produced under regulated fermentation conditions to ensure reliable purity and quality. Its fine powder provides excellent flow properties and integrates well into tablets, capsules, powdered beverage mixes, and various other dry formulations.
L-Arginine Base (Fermentation) is frequently found in amino acid dietary supplements, sports nutrition items, pre-workout mixtures, functional foods and drinks, clinical nutrition solutions, and pharmaceutical products. This adaptable component is ideal for nutraceutical producers, food developers, private-label companies, and contract manufacturers in need of trustworthy formulation assistance.
Applications
- Amino acid dietary supplements
- Sports nutrition products
- Pre-workout formulations
- Functional foods and beverages
- Powdered nutritional drink mixes
- Tablets and capsules
- Clinical nutrition products
- Pharmaceutical formulations
- Nutraceutical manufacturing
- Private label and contract manufacturing