Citric Acid Anhydrous 25–100 Mesh (USP / FCC) by Jungbunzlauer is a high-purity organic acid widely used in food, pharmaceutical, nutraceutical, and industrial applications. It appears as a white crystalline granular powder with excellent water solubility and reliable acidification performance, making it suitable for beverages, confectionery, dietary supplements, processed foods, and pharmaceutical formulations. Commonly used as an acidulant, preservative, buffering agent, and flavor enhancer, it supports a broad range of formulation requirements.
Produced through controlled fermentation and crystallization processes, Citric Acid Anhydrous offers dependable purity, stability, and batch-to-batch consistency for regulated manufacturing environments. Its anhydrous form contains no crystallization water, making it especially suitable for moisture-sensitive products and dry blend applications requiring improved stability. The 25–100 mesh granulation supports consistent blending, good flowability, and controlled dissolution performance across various processing systems.
Manufactured under strict quality systems and compliant with USP and FCC standards, the ingredient is supplied with complete technical documentation including COA, SDS, and specification sheets. The content has been refined for improved readability, SEO relevance, and alignment with U.S. ecommerce and FTC-compliant language while avoiding unsupported therapeutic or performance-related claims.
Applications
- Beverage and soft drink formulations
- Confectionery and processed food manufacturing
- Pharmaceutical and nutraceutical products
- Effervescent tablets and powdered drink mixes
- Food preservation and pH control systems
- Dry blend and moisture-sensitive formulations
- Industrial cleaning and detergent applications
- OEM / contract manufacturing