Mulberry Leaf Powder by Heking

Mulberry leaf, Chinese medicine name. It is the dry leaves of the mulberry family, also known as mulberry, Schizothorax, mulberry, yellow mulberry leaves, etc., the complete leaves are or broadly ovate, about 15 cm long and 10 cm wide, the petiole is about 4 cm long, the leaf base is heart-shaped, the tip is slightly pointed, the edge is serrated, and the leaf veins are densely white and soft. The old leaves are thicker yellowish-green. The young leaves are thin and dark green. It's brittle and easy to hold. Light, slightly bitter taste. It is generally believed that the quality of the cream after harvest is good. Some people make the bud head of mulberry leaves into a dish, and make mulberry leaves have the value of food therapy, because of the rich nutritional value of the bud head of mulberry leaves, and it is loved by the public, and is called mulberry sprouts.