Black Garlic Extract 10:1 from Organic Herb Inc is a potent botanical component extracted from fermented Allium sativum bulbs. Made with a 10:1 extraction ratio, it delivers the equivalent of ten portions of raw black garlic in a single portion of extract, supplying a convenient and potent ingredient for dietary supplements and functional food products.
Black garlic is formed through a regulated aging and fermentation method that naturally changes fresh garlic into a dark-hued component with a gentler taste profile. The garlic is meticulously fermented, then extracted and ground into a fine powder to guarantee uniform quality and facilitate formulation.
Black Garlic Extract 10:1 is frequently utilized in dietary supplements, capsules, tablets, powdered mixtures, nutraceutical items, and functional nutrition formulations. Its concentrated state renders it an essential component for manufacturers, private-label brands, and product creators in search of high-quality botanical extracts.
Applications
- Dietary supplements
- Herbal capsules and tablets
- Botanical extract formulations
- Functional nutrition products
- Powdered supplement blends
- Nutraceutical product development
- Functional food formulations
- Botanical extract combinations
- Private label and contract manufacturing