Naturale Biopharma's Artichoke Extract 2.5% Cynarin is a standardized herbal extract obtained from the foliage of Cynara scolymus L.. Standardized to include 2.5% cynarin, this component is manufactured to ensure uniform quality and dependable specifications for formulations of dietary supplements, nutraceuticals, and wellness products.
The extract is obtained from artichoke leaves using a controlled extraction method and is standardized to ensure a consistent level of cynarin. Artichoke leaves naturally have phytochemicals like cynarin, chlorogenic acid, and flavonoids, which enhance the plant’s unique botanical profile and are often utilized as marker compounds in quality control.
Offered in a fine brown powder form, Artichoke Extract 2.5% Cynarin can be included in capsules, tablets, powdered beverage mixes, sachets, herbal blends, and functional food items. Its consistent composition and adaptable formulation render it ideal for private label brands, contract manufacturers, and large-scale product development.
Applications
- Dietary supplements
- Herbal capsules and tablets
- Nutraceutical formulations
- Powdered drink mixes
- Functional food products
- Botanical blends
- Wellness products
- Plant-based formulations
- Private label and contract manufacturing