L-Phenylalanine by Daesang is a high-purity essential amino acid produced through controlled microbial fermentation. L-Phenylalanine is widely used in nutritional and functional formulations where precise amino acid composition and consistent ingredient quality are required.
The crystalline powder format allows for reliable handling and uniform distribution in dry blends, capsules, tablets, and powdered beverage systems. Its high solubility and formulation compatibility make it suitable for use in amino acid premixes, dietary supplements, and functional food applications.
Manufactured by Daesang, a global producer of fermentation-derived amino acids and specialty ingredients, this product is supplied as a professional-grade raw material for B2B formulation and industrial manufacturing environments.
Applications
- Dietary supplement formulations
- Amino acid premixes and blends
- Functional food and beverage systems
- Nutraceutical and clinical nutrition products
- Pharmaceutical manufacturing
- Food ingredient fortification systems