L-Cysteine HCl Monohydrate(Vegan) by Hebei Huaheng Biological Technology

L-Cysteine HCl Monohydrate boosts protein fortification and nutrient absorption in various food products. Commonly used in baked goods and supplements, it enhances dough elasticity, improves texture, and acts as a reducing agent. Ideal for plant-based product formulations, it ensures high efficacy without compromising nutritional integrity. Your customers will appreciate this ingredient's superior performance in enhancing food quality.