Organic Crimson Clover Seeds by Caudill Sprouting are certified organic clover sprouting seeds supplied in whole-seed format for B2B food and commercial sprouting programs. The IngredientsOnline listing titles the item as “Organic Crimsom Clover Seeds,” and the supplier product page presents it as Crimson Clover Sprout Seed (available in organic and conventional).
These seeds are commonly used for germination/sprouting to produce clover sprouts for culinary applications. The supplier describes a mild flavor and mild crunch, and notes the sprouts are commonly eaten raw in foods like salads and sandwiches (finished-product use is buyer-controlled). The listing also references general nutrient content such as protein and iron (verify any label targets using the current spec/COA).
Applications
- Commercial sprouting / germination: crimson clover sprouts production
- Food manufacturing: salads, sandwiches, slaws, and prepared foods using sprouts as inclusions (finished product-dependent)
- Foodservice & commissary operations: bulk seed for in-house sprouting programs (buyer SOP dependent)