Organic Calabrese Broccoli Seeds by Caudill Sprouting are certified organic broccoli sprouting seeds supplied in whole-seed form for commercial sprouting and food manufacturing programs. A specification sheet (SPEC-S12777-CAUDILL) is available through the Ingredients Online listing to support buyer review.
These seeds are commonly used in germination/sprouting operations to produce broccoli sprouts for food applications and ingredient pipelines. Supplier specifications provide operational parameters such as typical sprouting size (2–3 inches), maturity (5–7 days), and defined sprout characteristics (e.g., exterior color), which can be used for production planning (results depend on sprouting conditions and lot variability).
Applications
- Commercial sprouting / germination: broccoli sprouts production for foodservice and ingredient supply chains
- Food manufacturing: salads, sandwiches, bowls, prepared foods using sprouts as inclusions (finished product-dependent)
- Commissary / in-house sprouting programs: bulk seed inputs managed under buyer SOPs