Organic High Glucoraphanin Broccoli Seeds by Caudill Sprouting are certified organic broccoli sprouting seeds selected for elevated glucoraphanin content. Glucoraphanin is a naturally occurring glucosinolate found in broccoli seeds and sprouts and is widely referenced as a precursor compound that can be converted to sulforaphane under appropriate conditions (e.g., via hydrolysis).
This ingredient is commonly used in sprouting/germination programs and in downstream food and supplement ingredient supply chains where buyers want broccoli seed inputs aligned with “high glucoraphanin” positioning. As with all agricultural materials, composition and performance can vary by lot; procurement teams should qualify based on the supplier’s current specification and batch documentation.
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*All product pictures are for display purposes only, it may not reflect the exact product color or mesh size, please refer to spec sheet for details.