Magnesium Sulfate (Dried) by Kolod Food Ingredients is a pure magnesium salt utilized in food, beverage, feed, and industrial uses. Commonly referred to as dried or low-moisture magnesium sulfate, it serves as a reliable source of magnesium for mineral fortification, support in fermentation, and balance in formulations. This white, freely flowing crystalline powder provides superior solubility, reliable handling, and rapid dispersion in liquid systems, making it ideal for both large-scale production and nutritional uses.
It is created by extracting water of crystallization from magnesium sulfate heptahydrate in regulated production conditions. This process yields a low-moisture version that has better stability, less caking, and improved flowability compared to hydrated forms. The desiccated form also enables an extended shelf life, simplified storage, and precise dosing across various formulation settings.
Produced by Kolod Food Ingredients with rigorous quality control measures, Magnesium Sulfate (Dried) comes with complete technical and analytical documentation. It is commonly utilized in food and beverage enhancement, electrolyte and functional mixes, brewing and fermentation, water hardness modification, and industrial processing, establishing it as a flexible ingredient for both B2B producers and product creators.
Applications
- Food and beverage mineral fortification
- Nutritional supplement manufacturing
- Fermentation and brewing processes
- Electrolyte and functional formulations
- Industrial processing systems
- Water hardness adjustment applications
- OEM / contract manufacturing