Holy Basil Extract 2.5% Total Ursolic Acid by HPLC is a standardized plant extract obtained from the leaves and aerial portions of Ocimum sanctum/Ocimum tenuiflorum (Tulsi). Standardized to include a minimum of 2.5% total ursolic acid through USP-aligned HPLC testing techniques, this extract ensures consistent potency and quality across different batches for nutraceutical and functional wellness products. Holy Basil Extract is commonly found in Ayurvedic herbal supplements, blends for stress support, antioxidant products, and everyday wellness uses.
Produced by JK Botanicals in accordance with GMP-compliant quality systems, this Tulsi extract is subjected to regulated extraction and analytical validation to ensure ingredient consistency and purity. The extract presents itself as a fine powder ranging from brown to dark brown, characterized by a distinct herbal scent, and comes with comprehensive technical documentation, such as COA, SDS, and specification sheets. Its compatibility with clean-label standards renders it ideal for the development of contemporary supplements and functional foods.
Holy Basil Extract 2.5% Ursolic Acid works well with capsules, tablets, gummies, powders, teas, and health drinks. Its flexibility allows for incorporation in adaptogenic mixtures, immune health formulations, herbal items, and OEM or contract manufacturing uses. Due to ongoing interest in plant-based and Ayurvedic components, Tulsi extract continues to be a favored option for product creators and health-conscious buyers.
Applications
- Adaptogenic and stress-support formulations
- Immune wellness supplements
- Antioxidant and daily vitality products
- Herbal and Ayurvedic blends
- Functional beverages and teas
- Capsules, tablets, gummies, and powders
- OEM / contract manufacturing