Yeast beta glucan is a polysaccharide exists in the yeast cell wall and has the functions of immunity enhancing, blood lipids improving, anti-radiation and intestinal functions improvement. Yeast beta glucan is a product developed by Angel Yeast relying on strong R & D capabilities, which is safe, health and with a high biological activity.
- Off white powder
- Specific activation of human immune cells, can rapidly enhance the immune system
- Anti-radiation, anti-tumor, and intestinal functions improvement
- From natural yeast, which is safe and health
- GRAS in USA
- EU approved the ratification of yeast beta glucan as a novel food ingredient in 2011
- Can be directly used in biscuits, bread, dairy products, confectionery, beverages and a variety
of foods
- Soluble yeast beta glucan is available now. The application range is wider.
