SKU: 110841-LALLEMAND-99999
Lalvita® 2255 Inactive Whole Cell Yeast, created by Lallemand Bio Ingredients, is a high-quality inactive yeast derived from meticulously grown Saccharomyces cerevisiae. By means of regulated fermentation, collection, and deactivation methods, the product keeps the complete yeast cell's integrity while retaining its naturally occurring nutritional composition and functional attributes.
Lalvita® 2255 is naturally abundant in proteins, amino acids, dietary fiber, and nutrients derived from yeast, making it popular in food, nutritional, and industrial uses. The complete cell format offers a well-rounded mixture of yeast elements that can enhance nutritional value and formulation effectiveness across a wide variety of products.
This ingredient is seen as a smooth beige to light brown powder with a subtle yeast scent and taste, making it appropriate for nutritional supplements, functional foods, fermentation processes, and feed-related uses. Its reliable structure and consistent functionality enhance steady processing and production effectiveness.
Produced under rigorous quality and food safety standards, Lalvita® 2255 provides dependable consistency across batches and commercial-level quality. Every batch usually comes with accompanying technical documents such as COA and SDS to ensure traceability, formulation, and compliance with regulations.
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*All product pictures are for display purposes only, it may not reflect the exact product color or mesh size, please refer to spec sheet for details.