SKU: 111276-LDREYFUS-99999
Liquid Soy Lecithin by Louis Dreyfus Company is a versatile, high-quality phospholipid ingredient widely used to enhance texture, stability, and emulsification in food, beverage, nutraceutical, and cosmetic formulations. Its natural composition ensures smooth blending of oil and water phases, making it a key ingredient for consistent and high-performance product outcomes. This lecithin supports manufacturers in creating premium products with improved mouthfeel, stability, and shelf-life.
Louis Dreyfus’ liquid soy lecithin is ideal for bakery, chocolate, confectionery, dairy, and beverage applications. It acts as a natural emulsifier, dispersing agent, and stabilizer, while also contributing to improved texture, reduced viscosity, and enhanced processing efficiency. Beyond food, it is used in cosmetics and personal care products to stabilize creams, lotions, and emulsions, offering smooth application and improved product aesthetics.
Produced under strict quality control standards, Liquid Soy Lecithin by Louis Dreyfus Company offers consistent composition, purity, and performance. Its liquid form allows easy integration into large-scale manufacturing, reducing handling time and supporting efficient production workflows. By choosing this lecithin, brands can confidently formulate science-backed, versatile, and high-quality products that meet modern consumer and regulatory expectations.
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*All product pictures are for display purposes only, it may not reflect the exact product color or mesh size, please refer to spec sheet for details.