Ginger Root Powder Pb0.5 (0.5% Gingerols) by NanJing Zelang

Ginger Root Powder Pb0.5 (0.5% Gingerols), is made from organic ginger root from Yunnan-Guizhou Plateau, 2,000 meters above sea level. All Ginger Root Powders from ZELANG are free of sulfur dioxide, no additives, and 100% natural, given that Pb is less than 0.5ppm.

It is commonly known to be a digestive aid that may soothe an upset stomach or nausea and ginger may be helpful as a natural anti-inflammatory as well.

Ginger Root Powder contains ≥0.5% gingerol and shogaol, and even dietary fiber, carotene, vitamin A, vitamin B1, vitamin B2, niacin, and trace elements such as calcium, iron, magnesium, and selenium. It's also a perfect addition to smoothies/drinks, juices, cakes, cereals, gingerbread, yogurt, oatmeal, honey products, baked goods, baking cookies, ice-cream, homemade jams or pickles, breads, trail mix, granola bars, desserts, coffee, teas, snack foods and savory dishes such as grilled veggies. Great with Asian dishes such as stir fry, beef and poultry!