FCC-Grade Acidity for Clean, Vibrant Flavor
DL-Malic Acid FCC by Sealong Biotechnology delivers a smooth, fruit-like sourness that enhances flavor clarity and balance across a wide range of food and beverage applications. Known for its lingering acidity compared to other acidulants, this FCC-grade ingredient is ideal for beverages, candies, gummies, and fruit-flavored systems where a crisp, refreshing taste is essential.
Functional Reliability in Food Formulations
Engineered for professional manufacturing environments, DL-Malic Acid FCC offers excellent solubility and thermal stability in both liquid and dry formulations. It supports precise pH control, intensifies flavor perception, and improves mouthfeel without overpowering the final product. Its versatility makes it a go-to acidulant for soft drinks, powdered mixes, nutritional products, and confectionery items.
Trusted FCC Quality and Scalable Supply
Produced by Sealong Biotechnology, a reputable supplier of food-grade ingredients, this DL-Malic Acid meets FCC specifications and stringent quality standards. Consistent particle size, dependable documentation, and reliable global supply make it a smart choice for manufacturers focused on regulatory compliance, production efficiency, and long-term sourcing confidence.