Calorie Reduction Without Sacrificing Sweetness
Allulose Crystal (NON-GMO) helps reduce calories in products without compromising taste. Derived from natural sources like wheat and fruits, allulose undergoes a crystallization process to create a sugar-like crystal with a significantly lower calorie count compared to traditional sugar. This makes it an ideal sugar substitute, allowing for delicious sweetness with minimal impact on calorie content.
Worry-Free Sweetener
Allulose Crystal (NON-GMO) boasts functionalities beyond just low-calorie sweetness. Its crystalline form closely resembles sugar, making it a seamless substitute in baking applications. This allows to create delicious low-calorie cookies, pastries, and frostings without sacrificing texture or mouthfeel. Additionally, allulose's minimal impact on blood sugar levels makes it a valuable ingredient for keto and diabetic food formulations.
Wholesale Allulose Crystal Available
Ingredients Online provides access to high-quality wholesale Allulose Crystal (NON-GMO) sourced from Baolingbao Biology! Enjoy convenient order purchasing, competitive prices, and accessible QC documents on top of guaranteed premium quality ingredients.