SKU: 99642-WGC-99999
Tapioca Glucose Syrup from WGC is a liquid carbohydrate derived from tapioca starch via enzymatic hydrolysis. It has a distinct yellowish appearance and is used in food and beverage formulations.
The blend of glucose, maltose, oligosaccharides, and polysaccharides adds sweetness and solids, enhancing the texture and mouthfeel of the formulated products. It is appropriate for uses including candies, gelatin treats, baked items, sweets, condiments, and drinks.
The syrup dissolves in water and can be added to various food items, such as nutrition bars, cereals, snacks, and dietary formulations.
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*All product pictures are for display purposes only, it may not reflect the exact product color or mesh size, please refer to spec sheet for details.