Experience the purity of our Organic Tapioca Starch, meticulously crafted from cassava sourced exclusively from farms certified by Pure Life. This gluten-free starch serves as an exceptional thickener and stabilizer, elevating your baking and food preparations.
Key Features:
1. Neutral Flavor: Our tapioca starch boasts a neutral profile that harmonizes seamlessly with your culinary creations. It won’t disrupt the original flavors of your dishes.
2. Clean-Label Ingredient: Organic Tapioca Starch is celebrated for its clean-label appeal, making it an ideal choice for health-conscious and environmentally conscious consumers.
Key Specifications:
• Moisture: Maximum 13%
• pH (Solution 10% at 25°C): 4.5–6.5
• Ashes: Maximum 0.20%
• Granulometry: 99.00%
• Starch Content: Minimum 85%
• Color: Pure White
Elevate your culinary creations with the pure and versatile Organic Tapioca Starch from Pure Life-certified farms.