Graviola Extract 10:1 by Heking

Graviola Extract is derived from the leaves and fruit pulp of the tropical Annonaceae plant Soursop, processed through low-temperature alcohol extraction, concentration, and drying to produce a light to dark brown powder. Its signature active compound is annonacin, along with abundant polyphenols, flavonoids, vitamin C, and alkaloids. The product exhibits strong antioxidant properties, effectively neutralizing free radicals while providing antibacterial effects and helping alleviate oxidative damage in the body. The polyphenolic components can slow sugar absorption, assist in regulating post-meal blood glucose levels, and have traditionally been used to soothe discomfort and support intestinal health. 

The raw material is natural and mild, with excellent stability, widely used in dietary supplements, functional beverages, anti-aging skincare ingredients, and natural food preservation. Note that the fruit pits contain trace amounts of mildly irritating components; however, standardized extracts have already removed seed impurities, making it a popular natural plant extract ingredient known for its antioxidant benefits. extract is derived from the leaves and fruit pulp of the tropical Annonaceae plant Soursop, processed through low-temperature alcohol extraction, concentration, and drying to produce a light to dark brown powder. Its signature active compound is annonacin, along with abundant polyphenols, flavonoids, vitamin C, and alkaloids. The product exhibits strong antioxidant properties, effectively neutralizing free radicals while providing antibacterial, anti-inflammatory effects and helping alleviate oxidative damage in the body. The polyphenolic components can slow sugar absorption, assist in regulating post-meal blood glucose levels, and have traditionally been used to soothe discomfort and support intestinal health. 

The raw material is natural and mild, with excellent stability, widely used in dietary supplements, functional beverages, anti-aging skincare ingredients, and natural food preservation. Note that the fruit pits contain trace amounts of mildly irritating components; however, standardized extracts have already removed seed impurities, making it a popular natural plant extract ingredient known for its antioxidant benefits.