SKU: 111468-SUNNYCARE-11455
Artichoke (Cynara scolymus L.) originated in southern Europe around the Mediterranean. It is harvested in autumn. The artichoke was used as food by the ancient Egyptians, Greeks, and Romans. Artichoke is a member of the milk thistle family. It is thought to support healthy liver function. It may aid in lowering cholesterol.
Artichoke has high edible and medicinal value. The main edible parts of artichoke are the plump and tender bracts (shaped like lily scales) and the fleshy receptacle. It can be boiled, stir-fried, deep-fried, eaten raw or mixed with pasta. It has a unique flavor and high nutritional value. In addition to being eaten fresh, it can also be salted, quick-frozen or processed into canned products. Also can soothe the liver and promote bile secretion; it can clear away dampness and heat, and is mainly used to treat jaundice, swelling and pain in the ribs, and damp-heat diarrhea.
*NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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